This is not vegan but it is delicious and healthy. Yumm. A fun start to the new year. I found this recipe by Tina Washburn in the December 2008 issue of Cooking Light. http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1860092 It was easy to make, short prep times and a tasty curry flavor. I didn't use as many chilies as called for and it was very good. Two thumbs up from the adults, thumbs down from the 5 year old and youngers.
